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We are a world-leading provider of beef and agricultural products. Our company owns and operates a strategic balance of properties, feedlots and farms comprising around 7 million hectares of land in Queensland and the Northern Territory. This equates to roughly 1% of Australia's land mass. Having been established in 1987, we are the oldest continuously operating company.We are committed to developing our operating systems using the world's best practices and have company-wide accreditation through quality assurance programs. With an established track record of environmentally sensitive land use, we are one of the first companies to employ our own field rangelands. Over the past decade, we have expanded into value-adding pork through the Branded Pork division of the company.

We are a world-leading provider of beef and agricultural products. Our company owns and operates a strategic balance of properties, feedlots and farms comprising around 7 million hectares of land in Queensland and the Northern Territory.

This equates to roughly 1% of Australia's land mass. Having been established in 1987, we are the oldest continuously operating company.We are committed to developing our operating systems using the world's best practices and have company-wide accreditation through quality assurance programs. With an established track record of environmentally sensitive land use, we are one of the first companies to employ our own field rangelands.

Over the past decade, we have expanded into value-adding pork through the Branded Pork division of the company. We are prominent leader in the agribusiness; specializing in the cultivation, production and trading of animal feed and essential human food commodities such as corn, fruits, flour and vegetables. Since its inception, we have witnessed unmatched growth fuelled by an active foreign investment strategy, establishing various acquisitions and joint ventures with specialized feed and food producers worldwide. We are own and operate a large asset base including a land bank of 340 thousand acres, 4 forage pressing and production plants and 2 flour milling plants.